Plum and vanilla balsamic vinegar, 200ml

Description

Suggested use:

With the sweet, fruity flavour of plums and the spicy aroma of Madagascar vanilla, this is an excellent addition to our salads. It’s delicious on its own, drizzled over salads, but you can also make a vinaigrette with olive oil or your favourite cold-pressed oil, mixed with salt and pepper to taste, to make a delicious dressing.

As a refreshing drink, mix about a tablespoon of balsamic vinegar in a glass of water and drink it. Not only is it delicious, but it can also help you stay healthy.

It can be a unique addition to any dessert. Feel free to use it as a fruit topping, or to flavour your cake batter or cream.

The product contains no preservatives, flavourings or flavour enhancers.

Ingredients: plum bed-matured furmint wine vinegar 65%, concentrated apple must, apple cider vinegar, Madagascar vanilla 0,2%

Nutritional value/100ml:Energy 352kJ/83kcal, Fat 0g, of which saturated fatty acids 0g, Carbohydrate 20,3g, of which sugars 18,8g, Protein 0,3g, Salt 0g

A lovely, heart-warming balsamic vinegar with plum and vanilla, which can make long evenings of conversation cosy. We particularly recommend it with meats and cakes, its flavour is perfect for the festive season and it is a must on the Christmas table. It is sweetened with fruit must and contains no added sugar.

Recipe:

Hagymalekvár